Patient Resources
Nutrition Facts
Babyfood, dinner, vegetables, noodles and chicken, strained, 1 jar
Protein (g) | 2.26 |
|---|---|
Total lipid (fat) (g) | 2.82 |
Carbohydrate, by difference (g) | 8.93 |
Energy (kcal) | 71.19 |
Fiber, total dietary (g) | 1.24 |
Calcium, Ca (mg) | 31.64 |
Iron, Fe (mg) | 0.4 |
Magnesium, Mg (mg) | 11.3 |
Phosphorus, P (mg) | 35.03 |
Potassium, K (mg) | 62.15 |
Sodium, Na (mg) | 22.6 |
Zinc, Zn (mg) | 0.28 |
Copper, Cu (mg) | 0.06 |
Selenium, Se (mcg) | 3.62 |
Vitamin A, IU (IU) | 1601.21 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.79 |
Thiamin (mg) | 0.04 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 0.46 |
Pantothenic acid (mg) | 0.21 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 3.39 |
Vitamin B-12 (mcg) | 0.09 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 3.39 |