Patient Resources
Nutrition Facts
Babyfood, dinner, vegetables, noodles and chicken, junior, 1 jar
Protein (g) | 2.89 |
|---|---|
Total lipid (fat) (g) | 3.74 |
Carbohydrate, by difference (g) | 15.47 |
Energy (kcal) | 108.8 |
Fiber, total dietary (g) | 1.87 |
Calcium, Ca (mg) | 44.2 |
Iron, Fe (mg) | 0.83 |
Magnesium, Mg (mg) | 18.7 |
Phosphorus, P (mg) | 56.1 |
Potassium, K (mg) | 100.3 |
Sodium, Na (mg) | 44.2 |
Zinc, Zn (mg) | 0.54 |
Copper, Cu (mg) | 0.1 |
Selenium, Se (mcg) | 5.44 |
Vitamin A, IU (IU) | 1786.7 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 1.36 |
Thiamin (mg) | 0.07 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 1.15 |
Pantothenic acid (mg) | 0.35 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 5.1 |
Vitamin B-12 (mcg) | 0.15 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 5.1 |