Nutrition Facts
Babyfood, dinner, vegetables chicken, strained, 1 tbsp
Protein (g) | 0.4 |
---|---|
Total lipid (fat) (g) | 0.28 |
Carbohydrate, by difference (g) | 1.35 |
Energy (kcal) | 9.44 |
Sugars, total (g) | 0.25 |
Fiber, total dietary (g) | 0.34 |
Calcium, Ca (mg) | 4.32 |
Iron, Fe (mg) | 0.08 |
Magnesium, Mg (mg) | 2.24 |
Phosphorus, P (mg) | 7.52 |
Potassium, K (mg) | 25.28 |
Sodium, Na (mg) | 3.84 |
Zinc, Zn (mg) | 0.08 |
Copper, Cu (mg) | 0.01 |
Manganese, Mn (mg) | 0.02 |
Selenium, Se (mcg) | 0.45 |
Vitamin A, IU (IU) | 661.12 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 321.44 |
Carotene, alpha (mcg) | 150.08 |
Vitamin E (alpha-tocopherol) (mg) | 0.05 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 11.52 |
Vitamin C, total ascorbic acid (mg) | 0.02 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.01 |
Niacin (mg) | 0.12 |
Pantothenic acid (mg) | 0.02 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 0.8 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 0.54 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0.8 |
Cholesterol (mg) | 1.76 |
Fatty acids, total saturated (g) | 0.08 |
Fatty acids, total monounsaturated (g) | 0.11 |
Fatty acids, total polyunsaturated (g) | 0.06 |