Patient Resources
Nutrition Facts
Babyfood, cereal, with eggs, strained, 1 oz
Protein (g) | 0.62 |
|---|---|
Total lipid (fat) (g) | 0.43 |
Carbohydrate, by difference (g) | 2.27 |
Energy (kcal) | 16.44 |
Calcium, Ca (mg) | 7.65 |
Iron, Fe (mg) | 0.15 |
Magnesium, Mg (mg) | 0.85 |
Phosphorus, P (mg) | 13.04 |
Potassium, K (mg) | 12.47 |
Sodium, Na (mg) | 10.77 |
Zinc, Zn (mg) | 0.09 |
Copper, Cu (mg) | 0.01 |
Vitamin A, IU (IU) | 45.64 |
Vitamin C, total ascorbic acid (mg) | 0.23 |
Thiamin (mg) | 0 |
Riboflavin (mg) | 0.01 |
Niacin (mg) | 0.02 |
Pantothenic acid (mg) | 0.28 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 2.55 |
Vitamin B-12 (mcg) | 0.02 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.55 |
Cholesterol (mg) | 14.46 |
Fatty acids, total saturated (g) | 0.14 |
Fatty acids, total monounsaturated (g) | 0.17 |
Fatty acids, total polyunsaturated (g) | 0.09 |