Patient Resources
Nutrition Facts
Babyfood, cereal, with eggs, strained, 1 jar
Protein (g) | 2.49 |
|---|---|
Total lipid (fat) (g) | 1.7 |
Carbohydrate, by difference (g) | 9.04 |
Energy (kcal) | 65.54 |
Calcium, Ca (mg) | 30.51 |
Iron, Fe (mg) | 0.61 |
Magnesium, Mg (mg) | 3.39 |
Phosphorus, P (mg) | 51.98 |
Potassium, K (mg) | 49.72 |
Sodium, Na (mg) | 42.94 |
Zinc, Zn (mg) | 0.37 |
Copper, Cu (mg) | 0.03 |
Vitamin A, IU (IU) | 181.93 |
Vitamin C, total ascorbic acid (mg) | 0.9 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 0.06 |
Pantothenic acid (mg) | 1.13 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 10.17 |
Vitamin B-12 (mcg) | 0.09 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 10.17 |
Cholesterol (mg) | 57.63 |
Fatty acids, total saturated (g) | 0.55 |
Fatty acids, total monounsaturated (g) | 0.69 |
Fatty acids, total polyunsaturated (g) | 0.37 |