Patient Resources
Nutrition Facts
Apples, frozen, unsweetened, heated, 1 cup slices
Protein (g) | 0.6 |
|---|---|
Total lipid (fat) (g) | 0.68 |
Carbohydrate, by difference (g) | 24.72 |
Energy (kcal) | 96.82 |
Fiber, total dietary (g) | 3.91 |
Calcium, Ca (mg) | 10.3 |
Iron, Fe (mg) | 0.39 |
Magnesium, Mg (mg) | 6.18 |
Phosphorus, P (mg) | 16.48 |
Potassium, K (mg) | 156.56 |
Sodium, Na (mg) | 6.18 |
Zinc, Zn (mg) | 0.1 |
Copper, Cu (mg) | 0.13 |
Manganese, Mn (mg) | 0.3 |
Selenium, Se (mcg) | 0.41 |
Vitamin A, IU (IU) | 41.2 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.82 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.02 |
Niacin (mg) | 0.09 |
Pantothenic acid (mg) | 0.12 |
Vitamin B-6 (mg) | 0.07 |
Folate, total (mcg) | 2.06 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.06 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.11 |
Fatty acids, total monounsaturated (g) | 0.03 |
Fatty acids, total polyunsaturated (g) | 0.2 |