Nutrition Facts
Apples, dehydrated (low moisture), sulfured, uncooked, 1 cup
Protein (g) | 0.79 |
---|---|
Total lipid (fat) (g) | 0.35 |
Carbohydrate, by difference (g) | 56.12 |
Energy (kcal) | 207.6 |
Sugars, total (g) | 48.68 |
Fiber, total dietary (g) | 7.44 |
Calcium, Ca (mg) | 11.4 |
Iron, Fe (mg) | 1.2 |
Magnesium, Mg (mg) | 13.2 |
Phosphorus, P (mg) | 33 |
Potassium, K (mg) | 384 |
Sodium, Na (mg) | 74.4 |
Zinc, Zn (mg) | 0.17 |
Copper, Cu (mg) | 0.16 |
Manganese, Mn (mg) | 0.08 |
Selenium, Se (mcg) | 1.08 |
Vitamin A, IU (IU) | 48.6 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 21 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.45 |
Cryptoxanthin, beta (mcg) | 16.2 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 15 |
Vitamin C, total ascorbic acid (mg) | 1.32 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 0.41 |
Pantothenic acid (mg) | 0.26 |
Vitamin B-6 (mg) | 0.17 |
Folate, total (mcg) | 0.6 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 2.58 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 0.6 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.06 |
Fatty acids, total monounsaturated (g) | 0.01 |
Fatty acids, total polyunsaturated (g) | 0.1 |