Nutrition Facts
Turkey, drumstick, smoked, cooked, with skin, bone removed, 1 cubic inch, boneless
Protein (g) | 4.74 |
|---|---|
Total lipid (fat) (g) | 1.67 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 35.36 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 5.44 |
Iron, Fe (mg) | 0.39 |
Magnesium, Mg (mg) | 3.91 |
Phosphorus, P (mg) | 33.83 |
Potassium, K (mg) | 47.6 |
Sodium, Na (mg) | 169.32 |
Zinc, Zn (mg) | 0.73 |
Copper, Cu (mg) | 0.03 |
Selenium, Se (mcg) | 6.51 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.11 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 0.61 |
Vitamin B-6 (mg) | 0.06 |
Folate, total (mcg) | 1.53 |
Vitamin B-12 (mcg) | 0.06 |
Vitamin K (phylloquinone) (mcg) | 0.7 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 1.53 |
Cholesterol (mg) | 14.45 |
Fatty acids, total saturated (g) | 0.52 |
Fatty acids, total monounsaturated (g) | 0.49 |
Fatty acids, total polyunsaturated (g) | 0.46 |