Nutrition Facts
Tortillas, ready-to-bake or -fry, flour, 1 oz
Protein (g) | 2.35 |
---|---|
Total lipid (fat) (g) | 2.2 |
Carbohydrate, by difference (g) | 14.56 |
Energy (kcal) | 88.45 |
Sugars, total (g) | 0.54 |
Fiber, total dietary (g) | 0.88 |
Calcium, Ca (mg) | 36.57 |
Iron, Fe (mg) | 0.95 |
Magnesium, Mg (mg) | 6.24 |
Phosphorus, P (mg) | 35.15 |
Potassium, K (mg) | 43.94 |
Sodium, Na (mg) | 180.31 |
Zinc, Zn (mg) | 0.15 |
Copper, Cu (mg) | 0.04 |
Manganese, Mn (mg) | 0.14 |
Selenium, Se (mcg) | 6.29 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.05 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 3.4 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.15 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 1.01 |
Pantothenic acid (mg) | 0.05 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 29.48 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 0.96 |
Folic acid (mcg) | 26.08 |
Folate, DFE (mcg_DFE) | 47.63 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.53 |
Fatty acids, total monounsaturated (g) | 1.1 |
Fatty acids, total polyunsaturated (g) | 0.45 |