Nutrition Facts
Tomato products, canned, paste, with salt added, 1 cup
Protein (g) | 5.66 |
|---|---|
Total lipid (fat) (g) | 0.62 |
Carbohydrate, by difference (g) | 24.77 |
Energy (kcal) | 107.42 |
Sugars, total (g) | 15.96 |
Fiber, total dietary (g) | 5.9 |
Calcium, Ca (mg) | 47.16 |
Iron, Fe (mg) | 3.9 |
Magnesium, Mg (mg) | 55.02 |
Phosphorus, P (mg) | 108.73 |
Potassium, K (mg) | 1328.34 |
Sodium, Na (mg) | 1034.9 |
Zinc, Zn (mg) | 0.83 |
Copper, Cu (mg) | 0.48 |
Manganese, Mn (mg) | 0.4 |
Selenium, Se (mcg) | 6.94 |
Vitamin A, IU (IU) | 1997.75 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 1180.31 |
Carotene, alpha (mcg) | 37.99 |
Vitamin E (alpha-tocopherol) (mg) | 5.63 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 37680.84 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 28.69 |
Thiamin (mg) | 0.08 |
Riboflavin (mg) | 0.2 |
Niacin (mg) | 4.03 |
Pantothenic acid (mg) | 0.19 |
Vitamin B-6 (mg) | 0.28 |
Folate, total (mcg) | 15.72 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 14.93 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 15.72 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.14 |
Fatty acids, total monounsaturated (g) | 0.11 |
Fatty acids, total polyunsaturated (g) | 0.29 |