Patient Resources
Nutrition Facts
Taco shells, baked, without added salt, 1 oz
Protein (g) | 2.04 |
|---|---|
Total lipid (fat) (g) | 6.41 |
Carbohydrate, by difference (g) | 17.69 |
Energy (kcal) | 132.68 |
Fiber, total dietary (g) | 2.13 |
Calcium, Ca (mg) | 45.36 |
Iron, Fe (mg) | 0.71 |
Magnesium, Mg (mg) | 29.77 |
Phosphorus, P (mg) | 70.31 |
Potassium, K (mg) | 50.75 |
Sodium, Na (mg) | 4.25 |
Zinc, Zn (mg) | 0.4 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.12 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.06 |
Riboflavin (mg) | 0.02 |
Niacin (mg) | 0.38 |
Pantothenic acid (mg) | 0.13 |
Vitamin B-6 (mg) | 0.08 |
Folate, total (mcg) | 29.77 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 28.07 |
Folate, DFE (mcg_DFE) | 49.33 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.92 |
Fatty acids, total monounsaturated (g) | 2.53 |
Fatty acids, total polyunsaturated (g) | 2.41 |