Patient Resources
Nutrition Facts
Syrups, malt, 1 cup
Protein (g) | 23.81 |
---|---|
Total lipid (fat) (g) | 0 |
Carbohydrate, by difference (g) | 273.79 |
Energy (kcal) | 1221.12 |
Sugars, total (g) | 273.79 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 234.24 |
Iron, Fe (mg) | 3.69 |
Magnesium, Mg (mg) | 276.48 |
Phosphorus, P (mg) | 906.24 |
Potassium, K (mg) | 1228.8 |
Sodium, Na (mg) | 134.4 |
Zinc, Zn (mg) | 0.54 |
Copper, Cu (mg) | 0.77 |
Manganese, Mn (mg) | 0.38 |
Selenium, Se (mcg) | 47.23 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.04 |
Riboflavin (mg) | 1.51 |
Niacin (mg) | 31.18 |
Pantothenic acid (mg) | 0.66 |
Vitamin B-6 (mg) | 1.92 |
Folate, total (mcg) | 46.08 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 46.08 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0 |
Fatty acids, total monounsaturated (g) | 0 |
Fatty acids, total polyunsaturated (g) | 0 |