Patient Resources
Nutrition Facts
Sugar-apples, (sweetsop), raw, 1 fruit (2-7/8" dia)
Protein (g) | 3.19 |
|---|---|
Total lipid (fat) (g) | 0.45 |
Carbohydrate, by difference (g) | 36.64 |
Energy (kcal) | 145.7 |
Fiber, total dietary (g) | 6.82 |
Calcium, Ca (mg) | 37.2 |
Iron, Fe (mg) | 0.93 |
Magnesium, Mg (mg) | 32.55 |
Phosphorus, P (mg) | 49.6 |
Potassium, K (mg) | 382.85 |
Sodium, Na (mg) | 13.95 |
Zinc, Zn (mg) | 0.16 |
Copper, Cu (mg) | 0.13 |
Selenium, Se (mcg) | 0.93 |
Vitamin A, IU (IU) | 9.3 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 56.26 |
Thiamin (mg) | 0.17 |
Riboflavin (mg) | 0.18 |
Niacin (mg) | 1.37 |
Pantothenic acid (mg) | 0.35 |
Vitamin B-6 (mg) | 0.31 |
Folate, total (mcg) | 21.7 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 21.7 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.07 |
Fatty acids, total monounsaturated (g) | 0.18 |
Fatty acids, total polyunsaturated (g) | 0.06 |