Patient Resources
Nutrition Facts
STOUFFER'S LEAN CUISINE Chicken a l'Orange in Sauce with Broccoli and Rice, frozen meal, 1 serving
Protein (g) | 24.48 |
|---|---|
Total lipid (fat) (g) | 1.78 |
Carbohydrate, by difference (g) | 38.51 |
Energy (kcal) | 267.75 |
Sodium, Na (mg) | 359.55 |
Vitamin A, IU (IU) | 1530 |
Carotene, beta (mcg) | 918 |
Vitamin C, total ascorbic acid (mg) | 18.1 |
Cholesterol (mg) | 45.9 |
Fatty acids, total saturated (g) | 0.42 |
Fatty acids, total monounsaturated (g) | 0.5 |
Fatty acids, total polyunsaturated (g) | 0.41 |