Patient Resources
Nutrition Facts
Soup, PROGRESSO HEALTHY CLASSICS LENTIL, canned, ready-to-serve, 1 cup
Protein (g) | 7.79 |
|---|---|
Total lipid (fat) (g) | 1.5 |
Carbohydrate, by difference (g) | 20.3 |
Energy (kcal) | 125.84 |
Fiber, total dietary (g) | 5.57 |
Calcium, Ca (mg) | 41.14 |
Iron, Fe (mg) | 2.66 |
Magnesium, Mg (mg) | 41.14 |
Phosphorus, P (mg) | 128.26 |
Potassium, K (mg) | 336.38 |
Sodium, Na (mg) | 442.86 |
Zinc, Zn (mg) | 1.04 |
Copper, Cu (mg) | 0.22 |
Manganese, Mn (mg) | 0.54 |
Vitamin A, IU (IU) | 951.06 |
Vitamin C, total ascorbic acid (mg) | 0.97 |
Thiamin (mg) | 0.11 |
Riboflavin (mg) | 0.09 |
Niacin (mg) | 0.7 |
Pantothenic acid (mg) | 0.55 |
Vitamin B-6 (mg) | 0.16 |
Folate, total (mcg) | 101.64 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 101.64 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.27 |
Fatty acids, total monounsaturated (g) | 0.82 |
Fatty acids, total polyunsaturated (g) | 0.24 |