Patient Resources
Nutrition Facts
Soup, PROGRESSO HEALTHY CLASSICS CHICKEN RICE WITH VEGETABLES, canned, ready-to-serve, 1 cup
Protein (g) | 6.26 |
|---|---|
Total lipid (fat) (g) | 1.48 |
Carbohydrate, by difference (g) | 12.5 |
Energy (kcal) | 88.43 |
Fiber, total dietary (g) | 0.72 |
Calcium, Ca (mg) | 23.9 |
Iron, Fe (mg) | 1.2 |
Magnesium, Mg (mg) | 23.9 |
Phosphorus, P (mg) | 88.43 |
Potassium, K (mg) | 274.85 |
Sodium, Na (mg) | 458.88 |
Zinc, Zn (mg) | 0.43 |
Copper, Cu (mg) | 0.1 |
Manganese, Mn (mg) | 0.24 |
Vitamin A, IU (IU) | 1644.32 |
Vitamin C, total ascorbic acid (mg) | 0.72 |
Thiamin (mg) | 0.12 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 2.59 |
Pantothenic acid (mg) | 0.5 |
Vitamin B-6 (mg) | 0.07 |
Folate, total (mcg) | 35.85 |
Vitamin B-12 (mcg) | 0.1 |
Folic acid (mcg) | 11.95 |
Folate, DFE (mcg_DFE) | 45.41 |
Cholesterol (mg) | 16.73 |
Fatty acids, total saturated (g) | 0.43 |
Fatty acids, total monounsaturated (g) | 0.5 |
Fatty acids, total polyunsaturated (g) | 0.48 |