Patient Resources
Nutrition Facts
Soup, PROGRESSO HEALTHY CLASSICS CHICKEN NOODLE, canned, ready-to-serve, 1 cup
Protein (g) | 5.74 |
|---|---|
Total lipid (fat) (g) | 1.64 |
Carbohydrate, by difference (g) | 9.43 |
Energy (kcal) | 75.84 |
Fiber, total dietary (g) | 1.18 |
Calcium, Ca (mg) | 18.96 |
Iron, Fe (mg) | 1.11 |
Magnesium, Mg (mg) | 9.48 |
Phosphorus, P (mg) | 85.32 |
Potassium, K (mg) | 208.56 |
Sodium, Na (mg) | 459.78 |
Zinc, Zn (mg) | 0.4 |
Copper, Cu (mg) | 0.13 |
Manganese, Mn (mg) | 0.25 |
Vitamin A, IU (IU) | 919.56 |
Vitamin C, total ascorbic acid (mg) | 0.71 |
Thiamin (mg) | 0.11 |
Riboflavin (mg) | 0.11 |
Niacin (mg) | 3.44 |
Pantothenic acid (mg) | 0.21 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 33.18 |
Vitamin B-12 (mcg) | 0.21 |
Folic acid (mcg) | 26.07 |
Folate, DFE (mcg_DFE) | 52.14 |
Cholesterol (mg) | 18.96 |
Fatty acids, total saturated (g) | 0.42 |
Fatty acids, total monounsaturated (g) | 0.59 |
Fatty acids, total polyunsaturated (g) | 0.38 |