Patient Resources
Nutrition Facts
Soup, PROGRESSO HEALTHY CLASSICS BEEF BARLEY, canned, ready-to-serve, 1 cup
Protein (g) | 11.33 |
---|---|
Total lipid (fat) (g) | 1.93 |
Carbohydrate, by difference (g) | 20 |
Energy (kcal) | 142.19 |
Fiber, total dietary (g) | 3.13 |
Calcium, Ca (mg) | 28.92 |
Iron, Fe (mg) | 1.86 |
Magnesium, Mg (mg) | 31.33 |
Phosphorus, P (mg) | 118.09 |
Potassium, K (mg) | 366.32 |
Sodium, Na (mg) | 469.95 |
Zinc, Zn (mg) | 1.54 |
Copper, Cu (mg) | 0.15 |
Manganese, Mn (mg) | 0.37 |
Vitamin A, IU (IU) | 2337.7 |
Vitamin C, total ascorbic acid (mg) | 3.62 |
Thiamin (mg) | 0.13 |
Riboflavin (mg) | 0.13 |
Niacin (mg) | 2.92 |
Pantothenic acid (mg) | 0.29 |
Vitamin B-6 (mg) | 0.19 |
Folate, total (mcg) | 24.1 |
Vitamin B-12 (mcg) | 0.36 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 24.1 |
Cholesterol (mg) | 19.28 |
Fatty acids, total saturated (g) | 0.75 |
Fatty acids, total monounsaturated (g) | 0.69 |
Fatty acids, total polyunsaturated (g) | 0.25 |