Patient Resources
Nutrition Facts
Soup, pea, green, mix, dehydrated, dry form, 1 packet (6 fl oz)
Protein (g) | 5.74 |
|---|---|
Total lipid (fat) (g) | 1.18 |
Carbohydrate, by difference (g) | 16.99 |
Energy (kcal) | 99.68 |
Fiber, total dietary (g) | 2.8 |
Calcium, Ca (mg) | 16.8 |
Iron, Fe (mg) | 0.75 |
Magnesium, Mg (mg) | 34.72 |
Phosphorus, P (mg) | 100.24 |
Potassium, K (mg) | 177.8 |
Sodium, Na (mg) | 913.64 |
Zinc, Zn (mg) | 0.44 |
Copper, Cu (mg) | 0.14 |
Manganese, Mn (mg) | 0.2 |
Vitamin A, IU (IU) | 36.4 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.28 |
Thiamin (mg) | 0.17 |
Riboflavin (mg) | 0.11 |
Niacin (mg) | 1 |
Pantothenic acid (mg) | 0.2 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 11.2 |
Vitamin B-12 (mcg) | 0.28 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 11.2 |
Cholesterol (mg) | 0.28 |
Fatty acids, total saturated (g) | 0.43 |
Fatty acids, total monounsaturated (g) | 0.72 |
Fatty acids, total polyunsaturated (g) | 0.29 |