Nutrition Facts
Soup, pea, green, canned, condensed, commercial, 1 cup (8 fl oz)
Protein (g) | 17.2 |
|---|---|
Total lipid (fat) (g) | 5.86 |
Carbohydrate, by difference (g) | 53.07 |
Energy (kcal) | 328.75 |
Sugars, total (g) | 17.15 |
Fiber, total dietary (g) | 10.26 |
Calcium, Ca (mg) | 55.23 |
Iron, Fe (mg) | 3.89 |
Magnesium, Mg (mg) | 78.9 |
Phosphorus, P (mg) | 249.85 |
Potassium, K (mg) | 381.35 |
Sodium, Na (mg) | 1835.74 |
Zinc, Zn (mg) | 3.42 |
Copper, Cu (mg) | 0.76 |
Manganese, Mn (mg) | 1.32 |
Selenium, Se (mcg) | 19.46 |
Vitamin A, IU (IU) | 65.75 |
Retinol (mcg) | 18.41 |
Carotene, beta (mcg) | 5.26 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.47 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 3.42 |
Thiamin (mg) | 0.22 |
Riboflavin (mg) | 0.14 |
Niacin (mg) | 2.48 |
Pantothenic acid (mg) | 0.26 |
Vitamin B-6 (mg) | 0.11 |
Folate, total (mcg) | 2.63 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 1.05 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.63 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 2.81 |
Fatty acids, total monounsaturated (g) | 2 |
Fatty acids, total polyunsaturated (g) | 0.76 |