Patient Resources
Nutrition Facts
Soup, cream of asparagus, dehydrated, dry mix, 1 packet
Protein (g) | 8.8 |
|---|---|
Total lipid (fat) (g) | 6.91 |
Carbohydrate, by difference (g) | 35.68 |
Energy (kcal) | 234.24 |
Fiber, total dietary (g) | 1.54 |
Calcium, Ca (mg) | 87.68 |
Iron, Fe (mg) | 2.43 |
Magnesium, Mg (mg) | 11.52 |
Phosphorus, P (mg) | 118.4 |
Potassium, K (mg) | 527.36 |
Sodium, Na (mg) | 3187.2 |
Zinc, Zn (mg) | 2.69 |
Copper, Cu (mg) | 0.38 |
Manganese, Mn (mg) | 1.15 |
Vitamin A, IU (IU) | 1080.32 |
Retinol (mcg) | 321.28 |
Vitamin C, total ascorbic acid (mg) | 3.33 |
Thiamin (mg) | 0.13 |
Riboflavin (mg) | 0.19 |
Niacin (mg) | 1.92 |
Pantothenic acid (mg) | 0.32 |
Vitamin B-6 (mg) | 0.03 |
Folate, total (mcg) | 29.44 |
Vitamin B-12 (mcg) | 0.13 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 29.44 |
Cholesterol (mg) | 0.64 |
Fatty acids, total saturated (g) | 1.03 |
Fatty acids, total monounsaturated (g) | 2.97 |
Fatty acids, total polyunsaturated (g) | 2.6 |