Patient Resources
Nutrition Facts
Soup, CAMPBELL'S Chicken Noodle, canned, condensed, 1 can (10.75 oz)
Protein (g) | 7.93 |
|---|---|
Total lipid (fat) (g) | 4.58 |
Carbohydrate, by difference (g) | 21.04 |
Energy (kcal) | 155.55 |
Fiber, total dietary (g) | 1.83 |
Calcium, Ca (mg) | 33.55 |
Iron, Fe (mg) | 1.83 |
Magnesium, Mg (mg) | 18.3 |
Phosphorus, P (mg) | 115.9 |
Potassium, K (mg) | 137.25 |
Sodium, Na (mg) | 2290.55 |
Zinc, Zn (mg) | 0.67 |
Copper, Cu (mg) | 0.16 |
Manganese, Mn (mg) | 0.31 |
Vitamin A, IU (IU) | 680.15 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.19 |
Riboflavin (mg) | 0.14 |
Niacin (mg) | 3.66 |
Pantothenic acid (mg) | 0.22 |
Vitamin B-6 (mg) | 0.12 |
Folate, total (mcg) | 42.7 |
Vitamin B-12 (mcg) | 0.21 |
Folic acid (mcg) | 30.5 |
Folate, DFE (mcg_DFE) | 64.05 |
Cholesterol (mg) | 27.45 |
Fatty acids, total saturated (g) | 1.52 |
Fatty acids, total monounsaturated (g) | 1.83 |
Fatty acids, total polyunsaturated (g) | 0.92 |