Patient Resources
Nutrition Facts
Soup, beef with country vegetables, chunky, ready-to-serve, single brand, 1 serving
Protein (g) | 12.39 |
---|---|
Total lipid (fat) (g) | 4.37 |
Carbohydrate, by difference (g) | 16.04 |
Energy (kcal) | 153.09 |
Iron, Fe (mg) | 2.16 |
Sodium, Na (mg) | 867.51 |
Vitamin A, IU (IU) | 4374 |
Carotene, beta (mcg) | 2624.4 |
Cholesterol (mg) | 24.3 |
Fatty acids, total saturated (g) | 1.31 |
Fatty acids, total monounsaturated (g) | 1.08 |
Fatty acids, total polyunsaturated (g) | 1.24 |