Patient Resources
Nutrition Facts
Snacks, CHEX mix, 1 oz (approx 2/3 cup)
Protein (g) | 3.12 |
|---|---|
Total lipid (fat) (g) | 4.9 |
Carbohydrate, by difference (g) | 18.46 |
Energy (kcal) | 120.49 |
Fiber, total dietary (g) | 1.59 |
Calcium, Ca (mg) | 9.92 |
Iron, Fe (mg) | 7 |
Magnesium, Mg (mg) | 17.86 |
Phosphorus, P (mg) | 53.01 |
Potassium, K (mg) | 76.26 |
Sodium, Na (mg) | 288.32 |
Zinc, Zn (mg) | 0.59 |
Copper, Cu (mg) | 0.13 |
Manganese, Mn (mg) | 0.44 |
Vitamin A, IU (IU) | 41.11 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 13.47 |
Thiamin (mg) | 0.44 |
Riboflavin (mg) | 0.14 |
Niacin (mg) | 4.77 |
Pantothenic acid (mg) | 0.13 |
Vitamin B-6 (mg) | 0.44 |
Folate, total (mcg) | 14.18 |
Vitamin B-12 (mcg) | 3.52 |
Folic acid (mcg) | 14.18 |
Folate, DFE (mcg_DFE) | 24.1 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 1.57 |