Patient Resources
Nutrition Facts
Seeds, sunflower seed butter, with salt added, 1 oz
Protein (g) | 5.57 |
|---|---|
Total lipid (fat) (g) | 13.53 |
Carbohydrate, by difference (g) | 7.77 |
Energy (kcal) | 164.15 |
Calcium, Ca (mg) | 34.59 |
Iron, Fe (mg) | 1.35 |
Magnesium, Mg (mg) | 104.61 |
Phosphorus, P (mg) | 208.66 |
Potassium, K (mg) | 20.41 |
Sodium, Na (mg) | 147.42 |
Zinc, Zn (mg) | 1.5 |
Copper, Cu (mg) | 0.52 |
Manganese, Mn (mg) | 0.6 |
Vitamin A, IU (IU) | 14.74 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0.77 |
Thiamin (mg) | 0.09 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 1.51 |
Pantothenic acid (mg) | 2 |
Vitamin B-6 (mg) | 0.23 |
Folate, total (mcg) | 67.19 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 67.19 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 1.42 |
Fatty acids, total monounsaturated (g) | 2.58 |
Fatty acids, total polyunsaturated (g) | 8.94 |