Patient Resources
Nutrition Facts
Sauce, NESTLE, ORTEGA Enchilada Sauce, ready-to-serve, 1 package
Protein (g) | 55.9 |
|---|---|
Total lipid (fat) (g) | 76.33 |
Carbohydrate, by difference (g) | 258.67 |
Energy (kcal) | 1927.5 |
Sugars, total (g) | 22.36 |
Fiber, total dietary (g) | 38.55 |
Calcium, Ca (mg) | 925.2 |
Iron, Fe (mg) | 39.71 |
Magnesium, Mg (mg) | 655.35 |
Phosphorus, P (mg) | 1349.25 |
Potassium, K (mg) | 10716.9 |
Sodium, Na (mg) | 9945.9 |
Zinc, Zn (mg) | 7.32 |
Copper, Cu (mg) | 3.93 |
Manganese, Mn (mg) | 6.4 |
Vitamin A, IU (IU) | 15844.05 |
Vitamin C, total ascorbic acid (mg) | 273.7 |
Thiamin (mg) | 2.12 |
Riboflavin (mg) | 1.39 |
Niacin (mg) | 40.86 |
Pantothenic acid (mg) | 10.25 |
Vitamin B-6 (mg) | 5.59 |
Folate, total (mcg) | 308.4 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 308.4 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 11.18 |
Fatty acids, total monounsaturated (g) | 21.59 |
Fatty acids, total polyunsaturated (g) | 36.28 |