Patient Resources
Nutrition Facts
Sauce, NESTLE, LJ MINOR Italian Sauce, ready-to-serve, 1 serving
Protein (g) | 1.04 |
|---|---|
Total lipid (fat) (g) | 1.18 |
Carbohydrate, by difference (g) | 11.46 |
Energy (kcal) | 60.76 |
Sugars, total (g) | 3.47 |
Fiber, total dietary (g) | 0.87 |
Calcium, Ca (mg) | 34.1 |
Iron, Fe (mg) | 0.38 |
Magnesium, Mg (mg) | 19.84 |
Phosphorus, P (mg) | 42.78 |
Potassium, K (mg) | 376.96 |
Sodium, Na (mg) | 303.8 |
Zinc, Zn (mg) | 0.26 |
Copper, Cu (mg) | 0.15 |
Manganese, Mn (mg) | 0.25 |
Vitamin A, IU (IU) | 244.28 |
Vitamin C, total ascorbic acid (mg) | 4.15 |
Thiamin (mg) | 0.08 |
Riboflavin (mg) | 0.05 |
Niacin (mg) | 1.13 |
Pantothenic acid (mg) | 0.34 |
Vitamin B-6 (mg) | 0.17 |
Folate, total (mcg) | 16.12 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 16.12 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.16 |
Fatty acids, total monounsaturated (g) | 0.74 |
Fatty acids, total polyunsaturated (g) | 0.17 |