Patient Resources
Nutrition Facts
Sauce, NESTLE, CHEF-MATE Golden Cheese Sauce, ready-to-serve, 1 cup
Protein (g) | 26.84 |
|---|---|
Total lipid (fat) (g) | 45.54 |
Carbohydrate, by difference (g) | 9.2 |
Energy (kcal) | 554.4 |
Sugars, total (g) | 1.76 |
Fiber, total dietary (g) | 2.77 |
Calcium, Ca (mg) | 642.6 |
Iron, Fe (mg) | 0.55 |
Magnesium, Mg (mg) | 25.2 |
Phosphorus, P (mg) | 420.84 |
Potassium, K (mg) | 80.64 |
Sodium, Na (mg) | 2005.92 |
Zinc, Zn (mg) | 2.6 |
Copper, Cu (mg) | 0.04 |
Manganese, Mn (mg) | 0.02 |
Vitamin A, IU (IU) | 798.84 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.02 |
Riboflavin (mg) | 0.31 |
Niacin (mg) | 0.07 |
Pantothenic acid (mg) | 0.34 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 12.6 |
Vitamin B-12 (mcg) | 0.38 |
Cholesterol (mg) | 115.92 |
Fatty acids, total saturated (g) | 22.28 |
Fatty acids, total monounsaturated (g) | 12.4 |
Fatty acids, total polyunsaturated (g) | 8.45 |