Patient Resources
Nutrition Facts
Sauce, NESTLE, CHEF-MATE Basic Cheddar Cheese Sauce, ready-to-serve, 1 cup
Protein (g) | 1.8 |
|---|---|
Total lipid (fat) (g) | 4.7 |
Carbohydrate, by difference (g) | 8.02 |
Energy (kcal) | 81.84 |
Sugars, total (g) | 0.1 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 45.88 |
Iron, Fe (mg) | 0.18 |
Magnesium, Mg (mg) | 3.72 |
Phosphorus, P (mg) | 50.84 |
Potassium, K (mg) | 16.12 |
Sodium, Na (mg) | 471.2 |
Zinc, Zn (mg) | 0.33 |
Copper, Cu (mg) | 0.01 |
Manganese, Mn (mg) | 0 |
Vitamin A, IU (IU) | 39.06 |
Vitamin C, total ascorbic acid (mg) | 0.56 |
Thiamin (mg) | 0 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 0.04 |
Pantothenic acid (mg) | 0.09 |
Vitamin B-6 (mg) | 0.01 |
Folate, total (mcg) | 1.86 |
Vitamin B-12 (mcg) | 0.06 |
Cholesterol (mg) | 6.2 |
Fatty acids, total saturated (g) | 1.57 |