Nutrition Facts
Sauce, homemade, white, medium, 1 cup
Protein (g) | 9.6 |
|---|---|
Total lipid (fat) (g) | 26.58 |
Carbohydrate, by difference (g) | 22.92 |
Energy (kcal) | 367.5 |
Sugars, total (g) | 10.9 |
Fiber, total dietary (g) | 0.5 |
Calcium, Ca (mg) | 295 |
Iron, Fe (mg) | 0.82 |
Magnesium, Mg (mg) | 35 |
Phosphorus, P (mg) | 245 |
Potassium, K (mg) | 390 |
Sodium, Na (mg) | 885 |
Zinc, Zn (mg) | 1.02 |
Copper, Cu (mg) | 0.04 |
Manganese, Mn (mg) | 0.11 |
Selenium, Se (mcg) | 10.25 |
Vitamin A, IU (IU) | 817.5 |
Retinol (mcg) | 220 |
Carotene, beta (mcg) | 50 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.7 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 2.5 |
Vitamin C, total ascorbic acid (mg) | 2 |
Thiamin (mg) | 0.17 |
Riboflavin (mg) | 0.46 |
Niacin (mg) | 1 |
Pantothenic acid (mg) | 0.82 |
Vitamin B-6 (mg) | 0.1 |
Folate, total (mcg) | 20 |
Vitamin B-12 (mcg) | 0.7 |
Vitamin K (phylloquinone) (mcg) | 2.25 |
Folic acid (mcg) | 7.5 |
Folate, DFE (mcg_DFE) | 25 |
Cholesterol (mg) | 17.5 |
Fatty acids, total saturated (g) | 7.14 |
Fatty acids, total monounsaturated (g) | 11.05 |
Fatty acids, total polyunsaturated (g) | 7.16 |