Patient Resources
Nutrition Facts
Rambutan, canned, syrup pack, 1 cup
Protein (g) | 1.39 |
|---|---|
Total lipid (fat) (g) | 0.45 |
Carbohydrate, by difference (g) | 44.66 |
Energy (kcal) | 175.48 |
Fiber, total dietary (g) | 1.93 |
Calcium, Ca (mg) | 47.08 |
Iron, Fe (mg) | 0.75 |
Magnesium, Mg (mg) | 14.98 |
Phosphorus, P (mg) | 19.26 |
Potassium, K (mg) | 89.88 |
Sodium, Na (mg) | 23.54 |
Zinc, Zn (mg) | 0.17 |
Copper, Cu (mg) | 0.14 |
Manganese, Mn (mg) | 0.73 |
Vitamin A, IU (IU) | 6.42 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 4.28 |
Carotene, alpha (mcg) | 0 |
Cryptoxanthin, beta (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 10.49 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.05 |
Niacin (mg) | 2.89 |
Pantothenic acid (mg) | 0.04 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 17.12 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 17.12 |
Cholesterol (mg) | 0 |