Nutrition Facts
Pork, cured, breakfast strips, cooked, 1 package (12 oz)
Protein (g) | 49.22 |
|---|---|
Total lipid (fat) (g) | 62.39 |
Carbohydrate, by difference (g) | 1.78 |
Energy (kcal) | 780.3 |
Sugars, total (g) | 0 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 23.8 |
Iron, Fe (mg) | 3.35 |
Magnesium, Mg (mg) | 44.2 |
Phosphorus, P (mg) | 450.5 |
Potassium, K (mg) | 792.2 |
Sodium, Na (mg) | 3568.3 |
Zinc, Zn (mg) | 6.26 |
Copper, Cu (mg) | 0.26 |
Manganese, Mn (mg) | 0.07 |
Selenium, Se (mcg) | 41.99 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.42 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 1.25 |
Riboflavin (mg) | 0.63 |
Niacin (mg) | 12.91 |
Pantothenic acid (mg) | 1.57 |
Vitamin B-6 (mg) | 0.58 |
Folate, total (mcg) | 6.8 |
Vitamin B-12 (mcg) | 3.01 |
Vitamin K (phylloquinone) (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 6.8 |
Cholesterol (mg) | 178.5 |
Fatty acids, total saturated (g) | 21.71 |
Fatty acids, total monounsaturated (g) | 27.88 |
Fatty acids, total polyunsaturated (g) | 9.6 |