Nutrition Facts
Pizza, cheese topping, rising crust, frozen, cooked, 1 package 29.25 oz pizza
Protein (g) | 103.17 |
|---|---|
Total lipid (fat) (g) | 73.23 |
Carbohydrate, by difference (g) | 274.47 |
Energy (kcal) | 2168.4 |
Sugars, total (g) | 42.45 |
Fiber, total dietary (g) | 20.85 |
Calcium, Ca (mg) | 1476.18 |
Iron, Fe (mg) | 14.76 |
Magnesium, Mg (mg) | 216.84 |
Phosphorus, P (mg) | 1984.92 |
Potassium, K (mg) | 1459.5 |
Sodium, Na (mg) | 4637.04 |
Zinc, Zn (mg) | 11.01 |
Copper, Cu (mg) | 2.13 |
Manganese, Mn (mg) | 3.57 |
Selenium, Se (mcg) | 290.23 |
Vitamin A, IU (IU) | 2293.5 |
Retinol (mcg) | 475.38 |
Carotene, beta (mcg) | 417 |
Carotene, alpha (mcg) | 16.68 |
Vitamin E (alpha-tocopherol) (mg) | 6 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 1426.14 |
Lutein + zeaxanthin (mcg) | 200.16 |
Vitamin C, total ascorbic acid (mg) | 15.85 |
Thiamin (mg) | 2.01 |
Riboflavin (mg) | 2.05 |
Niacin (mg) | 16.55 |
Pantothenic acid (mg) | 2.14 |
Vitamin B-6 (mg) | 0.77 |
Folate, total (mcg) | 308.58 |
Vitamin B-12 (mcg) | 5.84 |
Vitamin K (phylloquinone) (mcg) | 62.55 |
Folic acid (mcg) | 308.58 |
Folate, DFE (mcg_DFE) | 525.42 |
Cholesterol (mg) | 133.44 |
Fatty acids, total saturated (g) | 31.9 |
Fatty acids, total monounsaturated (g) | 18.33 |
Fatty acids, total polyunsaturated (g) | 11.52 |