Nutrition Facts
Pizza, cheese topping, regular crust, frozen, cooked, 1 serving 9 servings per 24 oz package
Protein (g) | 8.39 |
|---|---|
Total lipid (fat) (g) | 9.95 |
Carbohydrate, by difference (g) | 23.51 |
Energy (kcal) | 217.08 |
Sugars, total (g) | 2.89 |
Fiber, total dietary (g) | 1.78 |
Calcium, Ca (mg) | 144.99 |
Iron, Fe (mg) | 1.84 |
Magnesium, Mg (mg) | 18.63 |
Phosphorus, P (mg) | 144.99 |
Potassium, K (mg) | 123.12 |
Sodium, Na (mg) | 362.07 |
Zinc, Zn (mg) | 1.07 |
Copper, Cu (mg) | 0.18 |
Manganese, Mn (mg) | 0.24 |
Selenium, Se (mcg) | 17.42 |
Vitamin A, IU (IU) | 311.04 |
Retinol (mcg) | 63.99 |
Carotene, beta (mcg) | 56.7 |
Carotene, alpha (mcg) | 2.43 |
Vitamin E (alpha-tocopherol) (mg) | 0.82 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 193.59 |
Lutein + zeaxanthin (mcg) | 27.54 |
Vitamin C, total ascorbic acid (mg) | 0.97 |
Thiamin (mg) | 0.17 |
Riboflavin (mg) | 0.21 |
Niacin (mg) | 1.78 |
Pantothenic acid (mg) | 0.18 |
Vitamin B-6 (mg) | 0.07 |
Folate, total (mcg) | 30.78 |
Vitamin B-12 (mcg) | 0.63 |
Vitamin K (phylloquinone) (mcg) | 5.35 |
Folic acid (mcg) | 30.78 |
Folate, DFE (mcg_DFE) | 52.65 |
Cholesterol (mg) | 11.34 |
Fatty acids, total saturated (g) | 3.46 |
Fatty acids, total monounsaturated (g) | 3.44 |
Fatty acids, total polyunsaturated (g) | 1.54 |