Nutrition Facts
Pizza, cheese topping, regular crust, frozen, cooked, 1 serving 3 servings per 15.1 oz package
Protein (g) | 15.64 |
|---|---|
Total lipid (fat) (g) | 18.54 |
Carbohydrate, by difference (g) | 43.82 |
Energy (kcal) | 404.68 |
Sugars, total (g) | 5.39 |
Fiber, total dietary (g) | 3.32 |
Calcium, Ca (mg) | 270.29 |
Iron, Fe (mg) | 3.43 |
Magnesium, Mg (mg) | 34.73 |
Phosphorus, P (mg) | 270.29 |
Potassium, K (mg) | 229.52 |
Sodium, Na (mg) | 674.97 |
Zinc, Zn (mg) | 1.99 |
Copper, Cu (mg) | 0.34 |
Manganese, Mn (mg) | 0.44 |
Selenium, Se (mcg) | 32.47 |
Vitamin A, IU (IU) | 579.84 |
Retinol (mcg) | 119.29 |
Carotene, beta (mcg) | 105.7 |
Carotene, alpha (mcg) | 4.53 |
Vitamin E (alpha-tocopherol) (mg) | 1.53 |
Cryptoxanthin, beta (mcg) | 0 |
Lycopene (mcg) | 360.89 |
Lutein + zeaxanthin (mcg) | 51.34 |
Vitamin C, total ascorbic acid (mg) | 1.81 |
Thiamin (mg) | 0.32 |
Riboflavin (mg) | 0.39 |
Niacin (mg) | 3.32 |
Pantothenic acid (mg) | 0.33 |
Vitamin B-6 (mg) | 0.13 |
Folate, total (mcg) | 57.38 |
Vitamin B-12 (mcg) | 1.18 |
Vitamin K (phylloquinone) (mcg) | 9.97 |
Folic acid (mcg) | 57.38 |
Folate, DFE (mcg_DFE) | 98.15 |
Cholesterol (mg) | 21.14 |
Fatty acids, total saturated (g) | 6.45 |
Fatty acids, total monounsaturated (g) | 6.41 |
Fatty acids, total polyunsaturated (g) | 2.87 |