Nutrition Facts
Pie, egg custard, commercially prepared, 1 piece (1/6 of 8" pie)
Protein (g) | 5.78 |
|---|---|
Total lipid (fat) (g) | 12.18 |
Carbohydrate, by difference (g) | 21.84 |
Energy (kcal) | 220.5 |
Sugars, total (g) | 12.16 |
Fiber, total dietary (g) | 1.68 |
Calcium, Ca (mg) | 84 |
Iron, Fe (mg) | 0.61 |
Magnesium, Mg (mg) | 11.55 |
Phosphorus, P (mg) | 117.6 |
Potassium, K (mg) | 111.3 |
Sodium, Na (mg) | 252 |
Zinc, Zn (mg) | 0.55 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.06 |
Selenium, Se (mcg) | 7.46 |
Vitamin A, IU (IU) | 214.2 |
Retinol (mcg) | 59.85 |
Carotene, beta (mcg) | 9.45 |
Carotene, alpha (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.99 |
Cryptoxanthin, beta (mcg) | 1.05 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 52.5 |
Vitamin C, total ascorbic acid (mg) | 0.63 |
Thiamin (mg) | 0.04 |
Riboflavin (mg) | 0.22 |
Niacin (mg) | 0.31 |
Pantothenic acid (mg) | 0.7 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 21 |
Vitamin B-12 (mcg) | 0.45 |
Vitamin K (phylloquinone) (mcg) | 3.36 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 21 |
Cholesterol (mg) | 34.65 |
Fatty acids, total saturated (g) | 2.47 |
Fatty acids, total monounsaturated (g) | 5.04 |
Fatty acids, total polyunsaturated (g) | 3.91 |