Nutrition Facts
Pickle relish, sweet, 1 cup
Protein (g) | 0.91 |
|---|---|
Total lipid (fat) (g) | 1.15 |
Carbohydrate, by difference (g) | 85.9 |
Energy (kcal) | 318.5 |
Sugars, total (g) | 39.15 |
Fiber, total dietary (g) | 2.7 |
Calcium, Ca (mg) | 7.35 |
Iron, Fe (mg) | 2.13 |
Magnesium, Mg (mg) | 12.25 |
Phosphorus, P (mg) | 34.3 |
Potassium, K (mg) | 61.25 |
Sodium, Na (mg) | 1986.95 |
Zinc, Zn (mg) | 0.34 |
Copper, Cu (mg) | 0.21 |
Manganese, Mn (mg) | 0.04 |
Selenium, Se (mcg) | 0 |
Vitamin A, IU (IU) | 2045.75 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 869.75 |
Carotene, alpha (mcg) | 215.6 |
Vitamin E (alpha-tocopherol) (mg) | 0.98 |
Cryptoxanthin, beta (mcg) | 497.35 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 455.7 |
Vitamin C, total ascorbic acid (mg) | 2.45 |
Thiamin (mg) | 0 |
Riboflavin (mg) | 0.08 |
Niacin (mg) | 0.57 |
Pantothenic acid (mg) | 0.02 |
Vitamin B-6 (mg) | 0.04 |
Folate, total (mcg) | 2.45 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 204.58 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.45 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.13 |
Fatty acids, total monounsaturated (g) | 0.51 |
Fatty acids, total polyunsaturated (g) | 0.3 |