Patient Resources
Nutrition Facts
Peaches, canned, extra heavy syrup pack, solids and liquids, 1 cup, halves or slices
Protein (g) | 1.23 |
|---|---|
Total lipid (fat) (g) | 0.08 |
Carbohydrate, by difference (g) | 68.28 |
Energy (kcal) | 251.52 |
Fiber, total dietary (g) | 2.62 |
Calcium, Ca (mg) | 7.86 |
Iron, Fe (mg) | 0.76 |
Magnesium, Mg (mg) | 13.1 |
Phosphorus, P (mg) | 28.82 |
Potassium, K (mg) | 217.46 |
Sodium, Na (mg) | 20.96 |
Zinc, Zn (mg) | 0.24 |
Copper, Cu (mg) | 0.13 |
Manganese, Mn (mg) | 0.12 |
Vitamin A, IU (IU) | 343.22 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 3.14 |
Thiamin (mg) | 0.03 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 1.36 |
Pantothenic acid (mg) | 0.13 |
Vitamin B-6 (mg) | 0.05 |
Folate, total (mcg) | 7.86 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 7.86 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.01 |
Fatty acids, total monounsaturated (g) | 0.03 |
Fatty acids, total polyunsaturated (g) | 0.04 |