Patient Resources
Nutrition Facts
OSCAR MAYER, Summer Sausage Thuringer Cervalat, 1 serving 2 slices
Protein (g) | 6.85 |
|---|---|
Total lipid (fat) (g) | 12.28 |
Carbohydrate, by difference (g) | 0.41 |
Energy (kcal) | 139.84 |
Sugars, total (g) | 0.23 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 4.14 |
Iron, Fe (mg) | 1.03 |
Magnesium, Mg (mg) | 6.9 |
Phosphorus, P (mg) | 59.8 |
Potassium, K (mg) | 104.88 |
Sodium, Na (mg) | 657.8 |
Zinc, Zn (mg) | 0.98 |
Copper, Cu (mg) | 0.08 |
Manganese, Mn (mg) | 0.01 |
Vitamin D (IU) | 21.62 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.11 |
Riboflavin (mg) | 0.13 |
Niacin (mg) | 2.02 |
Pantothenic acid (mg) | 0.25 |
Vitamin B-6 (mg) | 0.14 |
Folate, total (mcg) | 2.3 |
Vitamin B-12 (mcg) | 1.73 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 2.3 |
Cholesterol (mg) | 38.64 |
Fatty acids, total saturated (g) | 4.93 |
Fatty acids, total monounsaturated (g) | 5.59 |
Fatty acids, total polyunsaturated (g) | 1.03 |