Nutrition Facts
Orange-strawberry-banana juice, 1 cup
Protein (g) | 0.98 |
---|---|
Total lipid (fat) (g) | 0.35 |
Carbohydrate, by difference (g) | 29.18 |
Energy (kcal) | 107.64 |
Sugars, total (g) | 24.38 |
Fiber, total dietary (g) | 0.47 |
Calcium, Ca (mg) | 25.74 |
Iron, Fe (mg) | 0.61 |
Magnesium, Mg (mg) | 23.4 |
Phosphorus, P (mg) | 28.08 |
Potassium, K (mg) | 234 |
Sodium, Na (mg) | 9.36 |
Zinc, Zn (mg) | 0.16 |
Copper, Cu (mg) | 0.11 |
Selenium, Se (mcg) | 0.23 |
Vitamin A, IU (IU) | 203.58 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 39.78 |
Carotene, alpha (mcg) | 7.02 |
Vitamin E (alpha-tocopherol) (mg) | 0.09 |
Cryptoxanthin, beta (mcg) | 159.12 |
Lycopene (mcg) | 0 |
Lutein + zeaxanthin (mcg) | 128.7 |
Vitamin C, total ascorbic acid (mg) | 58.5 |
Thiamin (mg) | 0.13 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 0.66 |
Vitamin B-6 (mg) | 0.14 |
Folate, total (mcg) | 39.78 |
Vitamin B-12 (mcg) | 0 |
Vitamin K (phylloquinone) (mcg) | 1.17 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 39.78 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.05 |
Fatty acids, total monounsaturated (g) | 0.05 |
Fatty acids, total polyunsaturated (g) | 0.09 |