Patient Resources
Nutrition Facts
Onion rings, breaded, par fried, frozen, unprepared, 1 package (16 oz)
Protein (g) | 14.3 |
|---|---|
Total lipid (fat) (g) | 64.01 |
Carbohydrate, by difference (g) | 138.61 |
Energy (kcal) | 1171.32 |
Fiber, total dietary (g) | 8.17 |
Calcium, Ca (mg) | 208.84 |
Iron, Fe (mg) | 4.22 |
Magnesium, Mg (mg) | 63.56 |
Phosphorus, P (mg) | 222.46 |
Potassium, K (mg) | 862.6 |
Sodium, Na (mg) | 1116.84 |
Zinc, Zn (mg) | 1.63 |
Copper, Cu (mg) | 0.34 |
Manganese, Mn (mg) | 1.36 |
Selenium, Se (mcg) | 10.9 |
Vitamin A, IU (IU) | 789.96 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 20.88 |
Thiamin (mg) | 0.45 |
Riboflavin (mg) | 0.36 |
Niacin (mg) | 3.15 |
Pantothenic acid (mg) | 1.09 |
Vitamin B-6 (mg) | 0.6 |
Folate, total (mcg) | 217.92 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 131.66 |
Folate, DFE (mcg_DFE) | 308.72 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 20.58 |
Fatty acids, total monounsaturated (g) | 26.05 |
Fatty acids, total polyunsaturated (g) | 12.26 |