Patient Resources
Nutrition Facts
MORI-NU, Tofu, silken, firm, 1 slice
Protein (g) | 5.8 |
|---|---|
Total lipid (fat) (g) | 2.27 |
Carbohydrate, by difference (g) | 2.02 |
Energy (kcal) | 52.08 |
Sugars, total (g) | 1.07 |
Fiber, total dietary (g) | 0.08 |
Calcium, Ca (mg) | 26.88 |
Iron, Fe (mg) | 0.87 |
Magnesium, Mg (mg) | 22.68 |
Phosphorus, P (mg) | 75.6 |
Potassium, K (mg) | 162.96 |
Sodium, Na (mg) | 30.24 |
Zinc, Zn (mg) | 0.51 |
Copper, Cu (mg) | 0.17 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.08 |
Riboflavin (mg) | 0.03 |
Niacin (mg) | 0.21 |
Vitamin B-6 (mg) | 0.01 |
Vitamin B-12 (mcg) | 0 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 0.34 |
Fatty acids, total monounsaturated (g) | 0.45 |
Fatty acids, total polyunsaturated (g) | 1.25 |