Patient Resources
Nutrition Facts
McDONALD'S, Sausage Patty, 1 oz
Protein (g) | 6.53 |
|---|---|
Total lipid (fat) (g) | 17.02 |
Carbohydrate, by difference (g) | 0.6 |
Energy (kcal) | 174.15 |
Sugars, total (g) | 0.18 |
Calcium, Ca (mg) | 9.89 |
Iron, Fe (mg) | 0.39 |
Magnesium, Mg (mg) | 6.88 |
Phosphorus, P (mg) | 60.2 |
Potassium, K (mg) | 115.24 |
Sodium, Na (mg) | 310.03 |
Zinc, Zn (mg) | 0.68 |
Copper, Cu (mg) | 0.03 |
Manganese, Mn (mg) | 0.01 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.13 |
Riboflavin (mg) | 0.07 |
Niacin (mg) | 1.99 |
Pantothenic acid (mg) | 0.3 |
Vitamin B-6 (mg) | 0.11 |
Vitamin B-12 (mcg) | 0.36 |
Cholesterol (mg) | 31.82 |
Fatty acids, total saturated (g) | 5.52 |
Fatty acids, total monounsaturated (g) | 7.19 |
Fatty acids, total polyunsaturated (g) | 2.07 |