Patient Resources
Nutrition Facts
McDONALD'S, Hot Mustard Sauce, 1 package
Protein (g) | 0.73 |
|---|---|
Total lipid (fat) (g) | 2.05 |
Carbohydrate, by difference (g) | 8.14 |
Energy (kcal) | 53.2 |
Sugars, total (g) | 6.09 |
Fiber, total dietary (g) | 1.4 |
Calcium, Ca (mg) | 8.96 |
Iron, Fe (mg) | 0.24 |
Magnesium, Mg (mg) | 6.72 |
Phosphorus, P (mg) | 15.96 |
Potassium, K (mg) | 23.24 |
Sodium, Na (mg) | 252.56 |
Zinc, Zn (mg) | 0.1 |
Copper, Cu (mg) | 0.01 |
Manganese, Mn (mg) | 0.06 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 0 |
Vitamin E (alpha-tocopherol) (mg) | 0.24 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.01 |
Riboflavin (mg) | 0.02 |
Niacin (mg) | 0.11 |
Pantothenic acid (mg) | 0.05 |
Vitamin B-6 (mg) | 0.02 |
Folate, total (mcg) | 0 |
Vitamin B-12 (mcg) | 0.06 |
Fatty acids, total saturated (g) | 0.28 |
Fatty acids, total monounsaturated (g) | 0.48 |
Fatty acids, total polyunsaturated (g) | 0.95 |