Patient Resources
Nutrition Facts
McDONALD'S, Fruit 'n Yogurt Parfait (without granola), 1 item
Protein (g) | 3.51 |
|---|---|
Total lipid (fat) (g) | 1.6 |
Carbohydrate, by difference (g) | 25.09 |
Energy (kcal) | 127.8 |
Sugars, total (g) | 16.9 |
Fiber, total dietary (g) | 1.28 |
Calcium, Ca (mg) | 123.54 |
Iron, Fe (mg) | 0.51 |
Magnesium, Mg (mg) | 17.04 |
Phosphorus, P (mg) | 100.82 |
Potassium, K (mg) | 234.3 |
Sodium, Na (mg) | 53.96 |
Zinc, Zn (mg) | 0.43 |
Copper, Cu (mg) | 0.06 |
Manganese, Mn (mg) | 0.17 |
Vitamin A, IU (IU) | 88.04 |
Vitamin C, total ascorbic acid (mg) | 20.59 |
Thiamin (mg) | 0.05 |
Riboflavin (mg) | 0.17 |
Niacin (mg) | 0.27 |
Pantothenic acid (mg) | 0.57 |
Folate, total (mcg) | 15.62 |
Vitamin B-12 (mcg) | 0.28 |
Cholesterol (mg) | 7.1 |
Fatty acids, total saturated (g) | 0.01 |
Fatty acids, total monounsaturated (g) | 0.01 |
Fatty acids, total polyunsaturated (g) | 0.05 |