Patient Resources
Nutrition Facts
Kiwifruit, (chinese gooseberries), held in storage, raw, 1 fruit without skin, medium
Protein (g) | 0.75 |
---|---|
Total lipid (fat) (g) | 0.33 |
Carbohydrate, by difference (g) | 11.31 |
Energy (kcal) | 46.36 |
Fiber, total dietary (g) | 2.58 |
Calcium, Ca (mg) | 19.76 |
Iron, Fe (mg) | 0.31 |
Magnesium, Mg (mg) | 22.8 |
Phosphorus, P (mg) | 30.4 |
Potassium, K (mg) | 252.32 |
Sodium, Na (mg) | 3.8 |
Vitamin A, IU (IU) | 133 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 57 |
Thiamin (mg) | 0.02 |
Riboflavin (mg) | 0.04 |
Niacin (mg) | 0.38 |
Vitamin B-12 (mcg) | 0 |
Cholesterol (mg) | 0 |