Patient Resources
Nutrition Facts
Gravy, mushroom, canned, 1 can
Protein (g) | 3.75 |
|---|---|
Total lipid (fat) (g) | 8.08 |
Carbohydrate, by difference (g) | 16.3 |
Energy (kcal) | 149 |
Fiber, total dietary (g) | 1.19 |
Calcium, Ca (mg) | 20.86 |
Iron, Fe (mg) | 1.97 |
Magnesium, Mg (mg) | 5.96 |
Phosphorus, P (mg) | 44.7 |
Potassium, K (mg) | 315.88 |
Sodium, Na (mg) | 1698.6 |
Zinc, Zn (mg) | 2.09 |
Copper, Cu (mg) | 0.3 |
Manganese, Mn (mg) | 0.89 |
Selenium, Se (mcg) | 5.66 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.1 |
Riboflavin (mg) | 0.19 |
Niacin (mg) | 2 |
Pantothenic acid (mg) | 3.28 |
Vitamin B-6 (mg) | 0.06 |
Folate, total (mcg) | 35.76 |
Vitamin B-12 (mcg) | 0 |
Folic acid (mcg) | 0 |
Folate, DFE (mcg_DFE) | 35.76 |
Cholesterol (mg) | 0 |
Fatty acids, total saturated (g) | 1.19 |
Fatty acids, total monounsaturated (g) | 3.49 |
Fatty acids, total polyunsaturated (g) | 3.04 |