Patient Resources
Nutrition Facts
Game meat, squirrel, raw, 1 oz
Protein (g) | 6.02 |
---|---|
Total lipid (fat) (g) | 0.91 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 34.02 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 0.57 |
Iron, Fe (mg) | 1.33 |
Magnesium, Mg (mg) | 6.8 |
Phosphorus, P (mg) | 48.76 |
Potassium, K (mg) | 86.18 |
Sodium, Na (mg) | 29.2 |
Selenium, Se (mcg) | 2.64 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.02 |
Riboflavin (mg) | 0.06 |
Niacin (mg) | 1.13 |
Cholesterol (mg) | 23.53 |
Fatty acids, total saturated (g) | 0.11 |
Fatty acids, total monounsaturated (g) | 0.33 |
Fatty acids, total polyunsaturated (g) | 0.27 |