Patient Resources
Nutrition Facts
Game meat, horse, cooked, roasted, 1 oz
Protein (g) | 23.92 |
|---|---|
Total lipid (fat) (g) | 5.14 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 148.75 |
Fiber, total dietary (g) | 0 |
Calcium, Ca (mg) | 6.8 |
Iron, Fe (mg) | 4.28 |
Magnesium, Mg (mg) | 21.25 |
Phosphorus, P (mg) | 209.95 |
Potassium, K (mg) | 322.15 |
Sodium, Na (mg) | 46.75 |
Zinc, Zn (mg) | 3.25 |
Copper, Cu (mg) | 0.15 |
Manganese, Mn (mg) | 0.02 |
Selenium, Se (mcg) | 11.48 |
Vitamin A, IU (IU) | 0 |
Retinol (mcg) | 0 |
Vitamin C, total ascorbic acid (mg) | 1.7 |
Thiamin (mg) | 0.08 |
Riboflavin (mg) | 0.1 |
Niacin (mg) | 4.11 |
Vitamin B-6 (mg) | 0.28 |
Vitamin B-12 (mcg) | 2.69 |
Cholesterol (mg) | 57.8 |
Fatty acids, total saturated (g) | 1.62 |
Fatty acids, total monounsaturated (g) | 1.8 |
Fatty acids, total polyunsaturated (g) | 0.72 |