Patient Resources
Nutrition Facts
Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw, 1 oz
Protein (g) | 23.84 |
|---|---|
Total lipid (fat) (g) | 2.37 |
Carbohydrate, by difference (g) | 0 |
Energy (kcal) | 123.17 |
Calcium, Ca (mg) | 4.52 |
Iron, Fe (mg) | 3.39 |
Magnesium, Mg (mg) | 27.12 |
Phosphorus, P (mg) | 213.57 |
Potassium, K (mg) | 363.86 |
Sodium, Na (mg) | 66.67 |
Zinc, Zn (mg) | 5.65 |
Copper, Cu (mg) | 0.17 |
Manganese, Mn (mg) | 0.02 |
Selenium, Se (mcg) | 29.83 |
Vitamin A, IU (IU) | 2.26 |
Retinol (mcg) | 1.13 |
Vitamin E (alpha-tocopherol) (mg) | 0.06 |
Vitamin C, total ascorbic acid (mg) | 0 |
Thiamin (mg) | 0.05 |
Riboflavin (mg) | 0.11 |
Niacin (mg) | 2.12 |
Vitamin B-6 (mg) | 0.25 |
Vitamin B-12 (mcg) | 2.49 |
Cholesterol (mg) | 74.58 |
Fatty acids, total saturated (g) | 0.85 |
Fatty acids, total monounsaturated (g) | 0.97 |
Fatty acids, total polyunsaturated (g) | 0.25 |